Grated carrots

A basic


  1. Simply drizzle vinegar or balsamic over your grated carrots, with a drizzle of Olivière olive oil for maximum flavour!
Tip: This recipe can be made with all our vinegars, balsamics and olive oils!
Don’t have Nepalese pepper vinegar? Find it in our shop
Vegetable marinade
Leeks with vinaigrette
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